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Question: What types of catering do you offers?

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Answer: We can offer food drop-offs, pick-ups, fully staffed events with food station attendants, passers, etc.

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Question: What food selections do you offer for catering?

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Answer: All of our catering orders are custom. We work with the Executive Chef to create a custom offering for your group (so special requests may be available, too). Our reception menus are used as a starting point for the food options and shows the scope of our offerings.

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Question: Are there minimums for delivery and/or delivery fees?

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Answer: Drop-offs require a $100 food minimum. Neighborhood deliveries, the fee is waived to $0 during the day.

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Question: Do I need staffing?

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Answer: Depending on the type of event you are having, staffing may be required. We can offer food drop-offs, pick-ups or fully staffed events with food station attendants, passers, bar staff, etc. Let us know your needs and we can determine the staffing needed.

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Question: I’d like to get started on my catered event, what will you need to know from me?

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Answer: Once we know the type of catered event you are looking for, we can send a proposal outlining the types of items available and pricing. Please consider our questions listed
 

 

 

Below:

• When is the event?
• What type of event are you looking for?
• Are there timing restrictions?
• How many people the event is for?
• Will you need disposables?
• Would you like staffing?
• Facility set up
• Are there any allergies?
• Do you have a budget in mind?
• Any other pertinent information?

 

For inquiries, please contact us. Cheers!

Private Events and Catering Sales Team

T | 443.413.5121

E-MAIL | ordernoracatering@gmail.com​